video

New Belgium in NC Press Conference Video


27 minute video of April 5th, 2012 New Belgium announcement to press and local business leaders that the Colorado based company will build a second brewery in Asheville, North Carolina.

New Belgium in North Carolina



© 2012 Craft Beer Collective / Away Team Media

Bringing you the craft and culture of beer in North Carolina --> Raleigh, Durham, Charlotte, Asheville, Winston-Salem, Greensboro, Wilmington, NC and beyond

Contact us at dave (at) away (dash) team (dot) com

Share

Brooklyn Food Experiments in Durham


Broolyn in Durham NC

Wow, what a day in Durham! This past Sunday (April 15th), The Brooklyn Brewery presented the Food Experiments at Motorco in Durham. This was a friendly hometown competition between neighbors to come up with the best pork dish. I believe 19 teams competed for a table of prizes and a chance to go to NYC to compete against others from around the country.

Here is all the details from the day and the results.

Thanks to Johanna Kramer I met the Food Experiment’s host and creator Theo Peck who invited me to the event. Theo seems to knows beer as well as he knows food and collaborates with Brooklyn Brewery to present these competitions around the nation.

After witnessing this show go down I was wondering why this wasn’t a TV show on the Food Network, Travel Channel or anywhere… They really put on a great event for everyone involved. $10 would get you samples of everything available and your first beer: a Brooklyn Beer of course!



© 2012 Craft Beer Collective / Away Team Media

Bringing you the craft and culture of beer in North Carolina --> Raleigh, Durham, Charlotte, Asheville, Winston-Salem, Greensboro, Wilmington, NC and beyond

Contact us at dave (at) away (dash) team (dot) com

Share

New Belgium in North Carolina


It’s official! New Belgium Brewing / of Fort Collins, Colorado will build a second brewery in Asheville, North Carolina. Here are a few videos from New Belgium CEO, Kim Jordan and video from the press conference that took place on April 5th.

“New Belgium CEO, Kim Jordan, discusses why New Belgium picked Asheville, North Carolina, as the location for its second brewery.”

From the New Belgium Brewing blog: “New Belgium Brewing is happy to announce that Asheville, North Carolina will be the site for our east coast brewery! This news comes to you directly at 2:15 MST Thursday, April 5, 2012 (ish). This afternoon was the press conference with Governor Bev Perdue, NBB CEO Kim Jordan and the rest of our site selection team. The event was hosted at the Asheville Chamber of Commerce. The future brewery sits on 17.5 acres of a brownfield site and we are looking to break ground in the first quarter of 2013. On that schedule the brewery should be up and operational for the first quarter of 2015. We are looking to open with a 150,000 square-foot facility and a planned annual brewing capacity of 400,000 barrels. Room for growth in the ensuing years has been planned for, and the brewery will be open to the public with a tasting room and tours. The plan is to hire 50 co-workers for the opening, with an expected growth of 20 new co-workers per year for the first 5 years of operation.

We couldn’t be more excited about this. We picked Asheville for our second brewery because it has everything we have been looking for. The city, the natural resources, the beer culture, everything about it seemed to be a perfect fit. We are looking forward to being a part of Asheville and we are excited to see how Asheville shapes our future.

See you in North Carolina!

-Juicebox”



© 2012 Craft Beer Collective / Away Team Media

Bringing you the craft and culture of beer in North Carolina --> Raleigh, Durham, Charlotte, Asheville, Winston-Salem, Greensboro, Wilmington, NC and beyond

Contact us at dave (at) away (dash) team (dot) com

Share

American Cheese Society Conference in Raleigh


ACS is Coming to Raleigh, NC! Mark your calendar: August 1-4, 2012 The 29th Annual American Cheese Society Conference & Competition is coming to Raleigh from August 1-3, 2012! Check out this video for a glimpse of what to expect from the friendly cheese community in North Carolina, including a keynote speech Temple Grandin.

http://www.cheesesociety.org/

From August 1st through 4th, cheese makers from around the nation will come to Raleigh to compete, network, attend discussion panels and presentations in a series of events that culminates with an evening known as Festival of Cheese. The American Cheese Society conference is the GABF of Cheese!

So what does this have to do with a beer blog? Beside the parallel I just drew to the Great American Beer Festival, there are amazing pairing possibilities between cheese and beer. Our friends at Girls Pint Out were recently treated to night of beer and cheese at Mystery Brewing. Then there is the pairing event at Big Boss on April 11th hosted by yours truly! Interest in the subject is growing.

To bring the wonders of cheese and beer to the masses there is still work to be done as Joshua M. Bernstein, author of Brewed Awakening: Behind the Beers and Brewers Leading the World’s Craft Brewing Revolution points out in recent email correspondence: “A beer-and-cheese pairing is a targeted weapon for destroying preconceptions. Wine and cheese have been placed on a pedestal, with advertising dictating that the two foodstuffs go together as well as peanut butter and jelly. That’s simply not the case. Beer is ideally suited for scraping your palate, leaving you lunging for another piece of cheese, then another sip of beer. It’s a delicious loop.”

There’s a lot to learn and a plenty to explore. That’s why I’m excited that the American Cheese Society will be hosting their convention to Raleigh this August.

Bernstein will also be attending the conference as a guest speaker and exploring the North Carolina beer culture. “Over the last few years, North Carolina has become one of the country’s top destinations for craft beer. Every month, it seems like a new brewery is popping up—many of which never distribute their beer outside of the state. For a beer lover such as myself, this is pure torture. The only way to alleviate that is to head to Raleigh and dive, stomach-first, into the craft beer scene.”

I posted a few links to articles below as a rough guide to beer and cheese pairing plus a video of Triangle area food and cheese destinations that was created for The American Cheese Society Conference.

Craftbeer.com – Stone’s Greg Koch on Cheese

Artisanal article

Beer Advocate article

NPR – In Matchup Of Beer And Cheese, Everybody Wins — With A Good Coach



© 2012 Craft Beer Collective / Away Team Media

Bringing you the craft and culture of beer in North Carolina --> Raleigh, Durham, Charlotte, Asheville, Winston-Salem, Greensboro, Wilmington, NC and beyond

Contact us at dave (at) away (dash) team (dot) com

Share

New NC Beer videos


Carolina Brewery staff explains the use of the Digital Dining POS system

Noda bottle release info

Lonerider Peacemaker video



© 2012 Craft Beer Collective / Away Team Media

Bringing you the craft and culture of beer in North Carolina --> Raleigh, Durham, Charlotte, Asheville, Winston-Salem, Greensboro, Wilmington, NC and beyond

Contact us at dave (at) away (dash) team (dot) com

Share

Sexual Chocolate Coverage


The big day for Sexual Chocolate 2012 has come and gone. Last Saturday the bottle release event was hosted by Foothills Brewpub in Winston-Salem. Here is the WXII coverage that was later picked up by CNN.

Direct Link

and this classic:



© 2012 Craft Beer Collective / Away Team Media

Bringing you the craft and culture of beer in North Carolina --> Raleigh, Durham, Charlotte, Asheville, Winston-Salem, Greensboro, Wilmington, NC and beyond

Contact us at dave (at) away (dash) team (dot) com

Share

BEER HUNTER: FUNDED!


Documentary film about the late great Beer Hunter Michael Jackson is now a success story for Kickstarter Campaign way exceeding it’s original budget. Looking forward to seeing the final product!

http://beerhuntermovie.com/

Beer Hunter: The Movie is our attempt to follow up the original Beer Hunter series with a rare library of more recent footage, showing Michael on – and “off” camera throughout the great beer cities, breweries, and pubs of Europe and the United States. The footage will form the basis of a movie about Michael’s life, with the remaining footage edited into a series to be released as an open-source public resource. The unprecedented growth and popularity of craft brewing and distilling, and the ever-expanding field of beer and whisky writing, would never have been possible without Michael’s ground-breaking efforts and uniquely engaging voice. It’s important that we tell his story and recognize his contributions before his memory fades.

Michael especially inspired renewed interest in the creative and complex beers of Belgium. In honor of that, and as a tribute to his inspiration, the Beer Hunter movie will incorporate never-before-seen footage of five young American brewers, who in 2006, led by Sam Calagione and the Italian beer expert Lorenzo Dabove, (and also featuring Rob Todd of Allagash Brewing, Vinnie Cilurzo from Russian River, Tomme Arthur from The Lost Abbey, and Adam Avery from Avery Brewing) visited the inspirational mecca of Belgium on a trip they dubbed “Belge-a-palooza.”



© 2012 Craft Beer Collective / Away Team Media

Bringing you the craft and culture of beer in North Carolina --> Raleigh, Durham, Charlotte, Asheville, Winston-Salem, Greensboro, Wilmington, NC and beyond

Contact us at dave (at) away (dash) team (dot) com

Share

UPDATED Sierra Nevada: It’s Official


Sierra Nevada Press Release: Set To Build East Coast Facility in WNC

CHICO, Calif. — Jan. 25, 2012 —Sierra Nevada Brewing Co. is pleased to announce that it has chosen a site in western North Carolina for the future home of an East Coast brewery. The site, approximately 90 acres in the Henderson County Town of Mills River— along the French Broad River, 12 miles south of Asheville — will be home to the new production facility, as well as a proposed restaurant and gift shop. “We are thrilled to have found an ideal location in western North Carolina for our second brewery,” says Ken Grossman, founder of Sierra Nevada. “The beer culture, water quality and quality of life are excellent. We feel lucky to be a part of this community.”

The new facility will add much needed capacity for Sierra Nevada, and will allow for the quick shipment of brewery-fresh beer to consumers in the east. The East Coast brewery will start with a capacity around 300,000 barrels, with room to grow. The added barrelage will accommodate wider production of the myriad of seasonal beers and bottled specialties Sierra Nevada has produced in recent years, as well as an expansion of the brewery’s well‐known flagship product: Sierra Nevada Pale Ale.

Sierra Nevada began the search for a new location several years ago. The brewery looked at hundreds of potential sites, eventually narrowing the search down to a handful of locations. The list of criteria was long and included quantifiable factors such as ease of shipping and water quality, as well as quality of life issues for its employees. Sierra Nevada has a reputation for a laid-back brewery culture and a love of the outdoors, and the new facility will retain this same tone. The Asheville area offers Sierra Nevada Brewing the perfect confluence of community, recreation and craft beer culture.

Sierra Nevada’s eastern brewery site is expected to employ approximately 90 workers, with additional staff in the restaurant to follow. The brewery anticipates being operational by early 2014.

About Sierra Nevada Founded in 1980, Sierra Nevada Brewing Co. is one of America’s premier craft breweries, highly regarded for using only whole-cone hops and ingredients of the finest quality. Sierra Nevada has set the standard for artisan brewers worldwide as a winner of numerous awards for its extensive line of beers including the flagship Pale Ale, Torpedo, Porter, Stout, Kellerweis, four seasonal beers, Estate Ale, Harvest Ales, Ovila Abbey Ales and a host of draught-only specialties.

UPDATED WITH THIS VIDEO FROM FOX CAROLINA

FLETCHER, NC (FOX Carolina) – North Carolina Gov. Beverly Perdue along with other local government officials were on hand in Henderson County on Wednesday for a major jobs announcement.

Perdue said that Sierra Nevada Brewery Company will open a brewery, bottling and distribution operation in Mills River, NC.

During the announcement, Perdue said the brewery’s opening in Henderson County would create 95 full-time jobs, 80 part-time jobs and invest $107.5 million during the next five years. They are expected to break ground in the next year.

Perdue said the state wanted the company to open the facility in western North Carolina badly and were thankful Sierra Nevada noticed what was being done with microbrewing in the area.

The company had a morning meeting with officials before announcing the partnership. The governor said it is a perfect union between North Carolina and Sierra Nevada.

“After carefully looking at more than 200 sites east of the Mississippi, Sierra Nevada is pleased to locate our second brewery in Henderson County,” said Ken Grossman, CEO of Sierra Nevada Brewing Co. “We are very grateful to the officials in Mills River, Henderson County and the State of North Carolina whose time, effort and commitment were instrumental in making this happen. We are proud to be associated with the many fine breweries that call North Carolina home.”

Perdue said the partnership was like, “Turning grain into gold here in western North Carolina.”

Sierra Nevada will be the first occupant of the 262-acre Ferncliff Park site. Their facility is expected to include a restaurant, tasting room and live music venue.

Local micro-brewers are excited to have the larger company in the region, with anticipation for fringe benefits, and the expansion of the micro-brew destination the region has become.

“Even though we’re beer city, and we have all these breweries here, the amount of beer they’re going to make is going to be way more than what all of us make collectively,” said Joe Rowland, owner of Nantahala Brewing Co., in Bryson City, “and when you have those numbers, you start to attract, the same suppliers they use, we all use.”

The Henderson County Partnership for Economic Development said the average annual wage for jobs created will be $41,526 plus benefits, exceeding the county’s average wage by 28 percent.

On Tuesday, FOX Carolina spoke with an official at Sierra Nevada’s headquarters in Chico, CA, who said that North Carolina was on a short list but no decision had yet been made. The company said they were planning to open their second operation east of the Mississippi River.



© 2012 Craft Beer Collective / Away Team Media

Bringing you the craft and culture of beer in North Carolina --> Raleigh, Durham, Charlotte, Asheville, Winston-Salem, Greensboro, Wilmington, NC and beyond

Contact us at dave (at) away (dash) team (dot) com

Share

Mother Earth partner with local waste service


Mother Earth Brewing of Kinston racks up L.E.E.D points as this You Tube video explains:

“A profile on OCS and customer Mother Earth Brewery in Kinston, NC and how they two benefit the other with recycling. OCS is a full service waste hauler serving Eastern North Carolina.”



© 2012 Craft Beer Collective / Away Team Media

Bringing you the craft and culture of beer in North Carolina --> Raleigh, Durham, Charlotte, Asheville, Winston-Salem, Greensboro, Wilmington, NC and beyond

Contact us at dave (at) away (dash) team (dot) com

Share

Jolly Skull Beer Fest


Tickets now on sale for second annual Jolly Skull Beer Fest in Greenville, NC 01/28/12

Greenville will be hosting their second annual beer festival at the Greenville Convention Center this winter on January 28, 2012. This 41,000 square foot venue is a first class, state of the art building located downtown in Greenville, North Carolina at 303 SW Greenville Blvd, Greenville, NC 27834. The festival will focus on 50+ American craft and regional micro breweries with over 130 beers being offered.

This year there will only be one tasting session with three tickets options. The VIP ticket is $40 if purchased before 15 Jan, $50 after that date/day of the event and will give you admission from 1 – 6 PM. The General Admission ticket is $25 if purchased before 15 Jan, $35 after that date/day of the event and will give you admission from 2:30 – 6 PM. The VIP and GA ticket includes tasting glass, festival program, pen and unlimited sampling of all beers offered. New for this year is the Designated Driver ticket (available online only) which is $15 and will give you admission from 2:30 – 6 PM. There will only be 500 VIP and 3000 total tickets sold. This event will sell out so ensure you get your tickets as soon as they go on sale. Ticket sales will start at 8 AM on Saturday, 3 December 2011.

More info and brewery list: beerarmy.com/jollyskull


Find more photos like this on Beer Army



© 2012 Craft Beer Collective / Away Team Media

Bringing you the craft and culture of beer in North Carolina --> Raleigh, Durham, Charlotte, Asheville, Winston-Salem, Greensboro, Wilmington, NC and beyond

Contact us at dave (at) away (dash) team (dot) com

Share

WGHP Video about recent tap room law


Liberty and Foothills brewers chime in on law change that may pave the way for New Belgium or Sierra Nevada (or both) to open breweries in North Carolina.

Some state craft breweries will be allowed to offer tastings and sell beer on site thanks to a law recently signed by Gov. Bev Perdue.

The new law gives breweries those privileges if they make more than 25,000 barrels a year.

One Piedmont brew pub quickly gaining popularity is Foothills Brewery in Winston-Salem. Brewmaster David Gonzalez said he is in the process of increasing production.

“We own a brewery across town that we’re building right now, and that hopefully will have a tasting room. We’ll be able to sell product in there, so that’s what this bill will do,” Gonzalez said.

Gonzalez currently makes 8,000 barrels a year with flavors ranging from Carolina Blonde to their award winning Sexual Chocolate Stout. Its new site should be open in a couple of weeks.

North Carolina is already home to the most craft breweries in the south, and they employ 100,000 people nationwide. Todd Isbell, brewmaster at Liberty Steakhouse, said the bill was signed in an effort to attract new breweries to the state.

“There’s a couple breweries, West Coast breweries, that are looking to come to this market and build East Coast breweries, so it would generate a lot of business, a lot of jobs and tax money,” Isbell said.

One of those breweries that’s talked about moving east is Sierra Nevada, Isbell said.

“Potentially, if Sierra Nevada came to North Carolina–and this isn’t set in stone, it’s just a potential–they could actually sell six packs of their beer in location,” Isbell said.

While overall beer sales were down a bit last year, craft beer sales were up by 12 percent.

DIRECT LINK




© 2012 Craft Beer Collective / Away Team Media

Bringing you the craft and culture of beer in North Carolina --> Raleigh, Durham, Charlotte, Asheville, Winston-Salem, Greensboro, Wilmington, NC and beyond

Contact us at dave (at) away (dash) team (dot) com

Share

More Video Reviews of North Carolina Breweries


People love to review beers. Here they are with some recent reviews of North Carolina brews.

Duck-Rabbit Milk Stout

Natty Greene’s Old Town Brown

My favorite line is “some old dude with a white wig on.”

Duck-Rabbit Milk Stout

Blowing Rock High Rock Ale

Big Boss Harvest Time

Duck Rabbit Porter



© 2012 Craft Beer Collective / Away Team Media

Bringing you the craft and culture of beer in North Carolina --> Raleigh, Durham, Charlotte, Asheville, Winston-Salem, Greensboro, Wilmington, NC and beyond

Contact us at dave (at) away (dash) team (dot) com

Share