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Natty Greenes

NC Brewers & Music Festival


“A celebration of North Carolina Brewing and Real Music”
On May 12, 2012, come enjoy a ten hour day of fun in beautiful and historic open farmland, complete with seven great bands and tons of North Carolina’s finest craft brews. You’ll be privy to all the hand crafted ales and lagers you can savor!

NoDa Brewing Co

Advance tickets: http://ncbrewsmusic.com/

Featuring: over three hours of free tasting, a day packed full of great music, food, merchandise, children’s activities, beer education, and a chance to learn about and interact with area non-profits.

NCBMF is presented by Historic Rural Hill, a non-profit and historic site in Huntersville, NC that provides educational field trips and cultural events throughout the calendar year. All proceeds from NCBMF will go towards the preservation and advancement of Historic Rural Hill and its mission

BREWERS: Highland Brewing Company, NoDa Brewing, Birdsong Brewing, Four Friends Brewing, The Duck Rabbit Craft Brewery, Lonerider Brewing, Big Boss Brewing, Natty Greene’s Brewing, Ass Clown Brewery, Triple C Brewing Company, Westbend Vineyards and Brew House, Kind Beers, Heist Brewing, Catawba Valley Brewing Company, Foothills Brewery, Cottonwood Ales, Carolina Beer Company, Red Oak Brewery, Free Range Brewing, Carolina Brewery, New Belgium Brewing

BANDS: Steep Canyon Rangers, Ryan Montbleau Band, Larry Keel and Natural Bridge, The Black Lillies, Sol Driven Train, Old Man Markley, BIG Something



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Pizza Peel Charlotte Beer Week Events


The Pizza Peel & Tap Room in Cotswold on Colwick Rd., part of Charlotte-based entertainment group Stomp, Chomp & Roll, is honored to participate in the third annual Charlotte Craft Beer Week March 16-25.

The Pizza Peel is hosting two special events: Meet & Greet with Natty Greene’s Brewery on Tuesday, March 20 pairing four beers and four appetizers for $12 and the “Not So Much Pizza and Highland Beer Dinner” on Thursday, March 22- reception starting at 6 p.m.

“We are invested in the local Charlotte and North Carolina beer communities,” said Stephanie Skelton, Pizza Peel & Tap Room general manager. “We appreciate the opportunity to showcase our elevated cuisine paired with local brews. After continued success from our participation in the Charlotte Craft Beer Week during the
last two years, The Pizza Peel & Tap Room cannot wait to host two more events to continue our support of craft beer.”

The Meet & Greet with Natty Greene’s Brewery from Greensboro, NC starts at 6 p.m. Guests will enjoy a spring keg from Natty Greene’s Brewery that is being tapped specially for this event, as well as four beers and four appetizers.

- Wildflower Witbier & Brushetta
- Southern Pale Ale & Chicken Curry Rolls
- Guilford Golden Ale & Spinach Dip
- Old Town Brown Ale & Meatballs

Highland Brewing

The Not So Much Pizza and Highland Beer Dinner” features four courses and four beers. Space is limited for the $30 (not including gratuity) per person dinner.

First Course – Ceviche & Highland St. Terese’s Pale Ale
Second Course- Smoked Pork and Roasted Corn Tamales with Manchamantel Sauce &
Highland Gaelic Ale
Third Course- Classic Red Mole with Chicken & Highland Kashmir IPA
Fourth Course- Arroz Con Leche & Cold Mountain Winter Ale

For reservations email thepizzapeel@hotmail.com or stop by The Pizza Peel.

More information about The Pizza Peel & Tap Room’s Charlotte Craft Beer Week events can be found facebook.com/PizzaPeelandTapRoom.

More information about all Charlotte Craft Beer Week events can be found at:
CharlotteCraftbeerweek.org



© 2013 Craft Beer Collective / Away Team Media

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January 2012: beer news in review


I’m not always able to make the monthly wrap up of North Carolina beer news but this month was JAMMED full of news so I had to put this together.

GREAT LAKES & PORT CITY Enter new markets
Alexandria, VA based Port City Brewing entered the NC market followed by this Great Lakes press release stating that the Ohio brewer will have beer in Triangle area bars beginning February 20th.

BRAD MILLER TOUR BIG BOSS & NATTY GREENE’S
A mini beer tour for Small Brewers Act supporter Brad Miller who met with several North Carolina brewery owners. Several days later Miller stated that he will NOT seek re-election.

ncbrewing.org
newsobserver.com
indyweek.com

DRAFT MAGAZINE NAMES BEST BEER BARS
An annual review of the nations best beer bars reveals six beer bars in the top 100: Busy Bee, Brewmasters & Raleigh Times in Raleigh. The Thirsty Monk in Asheville. Growlers Pourhouse in Charlotte. And last but not least Harrika’s Tea and Beer in Swansboro was the dark horse on this race!

http://draftmag.com/

ROTH BREWING FEATURED IN DOWNTOWNER
Click to read the article: raleighdowntowner/

A WINE & BEER STORE TO OPEN IN RALEIGH
After a the new New Tyler’s Bottle shop had opened in Raleigh a the Ridgewood Wine & Beer Co announces it will open on February 1st. Website



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More Video Reviews of North Carolina Breweries


People love to review beers. Here they are with some recent reviews of North Carolina brews.

Duck-Rabbit Milk Stout

Natty Greene’s Old Town Brown

My favorite line is “some old dude with a white wig on.”

Duck-Rabbit Milk Stout

Blowing Rock High Rock Ale

Big Boss Harvest Time

Duck Rabbit Porter



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Winter & Holiday Beers


This is an update of my winter beer post from 2010. This time I’ve included label art and photos whenever they we’re available.

Here is a score card of Christmas and Winter brews in the North Carolina Beer scene with commercial descriptions from each respective brewery (except where noted).

How many have you tried?

Highland Cold Mountain winter ale from North Carolina
HIGHLAND Cold Mountain Winter Ale
Our ever-changing spiced winter seasonal. A tasty brew that complements all your holiday festivities. It is typically malty in body, lightly hopped, and rounded out with spices that we vary from year to year.

Outerbanks Brewing Santa's Little Sledgehammer
OUTERBANKS BREWING COMPANY Santa’s Little Sledgehammer
A deep red Strong Ale boosted with Belgian Candi Sugar, fermented with Trappist Ale yeast and finished with ‘secret spices’! It’s smooth and creamy-rich, with a warm and
chewy texture and subtle spiciness. (10% abv.)

Lonerider Belle Star
LONERIDER Belle Starr Dubbel
Be wary of Starr’s smile, there is something sinister behind her innocent look. Belle Starr is a Belgian-style Dubbel brewed with a rare Belgian yeast strain, caramelized beet sugar and festive holiday spices. Expect hints of dark fruit, sweet cinnamon-apple and a warming finish. ABV is 7.7%

Mother Earths Silent Night
MOTHER EARTH Silent Night Bourbon Barrel Aged Imperial Stout
Embellished with a hint of coffee and a touch of molasses, you’ll enjoy a bold, yet delightfully smooth brew. I pronounce this Barrel Aged Imperial Stout a sipper.

Olde Hickory Christmas
OLDE HICKORY Christmas Ale
Brewed with fond memories of fresh baked cakes and cookies, our Christmas Ale is made with local honey, freshly grated ginger and cinnamon and fresh orange zest. This special holiday beer is perfect for the merry season and best enjoyed in the company of friends and family.


ASHEVILLE BREWING Xmas Jam White Ale
Low-alcohol (4.5 percent ABV), Belgian-style wheat beer dosed with coriander and orange peel. This aromatic treat is as cloudy as a San Francisco morn, with vibrant carbonation and a twangy edge that hums on your tongue. (description from Slashfood)

Yule Bock from Charlotte North Carolina
OLDE MECKLENBURG Brewery Yule Bock
Get your goat on with this holiday special. Nothing warms you around the Christmas fire better than this super smooth, malty lager. But supplies are limited so make sure you get yours early. 7% ABV.


WEEPING RADISH Doppelbock
A very strong and rich lager; dark brown with ruby highlights. Brewed with over 50% Munich malt. A Bavarian specialty first brewed in Munich by the monks of St. Francis of Paula. (8.3% ABV)

Natty Greene's Red Nose ale from Greensboro
NATTY GREENE’S Red Nose Winter Warmer
A winter warmer with a nice nutty malt / spice balance! Coming in slightly above 6% abv tastes like winter … smells like Christmas with nutmeg and ginger notes. (Craft Beer Collective – Dave)

North Carolina's Lumina Holiday Ale
LUMINA Holiday Ale
no description available

CAROLINA BREWERY Santa’s Secret
Our winter ale, brewed especially for the holidays, boasts a combination of six different malts all working together to produce a rich beer with a soft creamy mouthfeel. Without revealing all of Santa’s secrets, we can say that this tasty elixer contains a careful blend of coriander, cinnamon, orange and allspice. We think you’ll agree – it’s the closest thing to Christmas in a glass.

AVIATOR FrostNipper
Our interpretation of a fall seasonal beer. This beer will curl your toes and put goosebumps on your arms. A fine collection of traditional fall spices make this a great addition to the holiday season…it will make all humbugs cheery. The beer is dark in color…a bit darker than brown ale. There is a combination of Perle and Willamette hops to provide a contrasting intensity with the fall spices. The beer contains a generous amount of smoked malt. (7.3% ABV)

Just because they don’t have Santa Clause and snow flakes on their labels doesn’t mean that Foothills, Big Boss are not making winter brews:

FOOTHILLS Total Eclipse Stout
Robust full bodied stout made with roasted barley, black and crystal malts. Total Eclipse has a full mouth feel and a well balanced hop bitterness.

BIG BOSS Aces and Ates Coffee Stout
Our winter stout is brewed with ten different malts to create a complex and distinctive beer. We add organic fair-trade coffee, which is specially produced for Big Boss by coffee experts Larry’s Beans. We offer this synergistic seasonal brew for a limited time in the winter season. 8% abv

Do you have some other labels for me? CBC? Send them my way!!


WINTER & HOLIDAY RELEASE BREWS FROM 2010



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Raleigh area brewers represented in new video


Greater Raleigh area beer scene represented in new video from VistRaleigh.com:

Big Boss Brewing, Aviator Brewing, Boylan Bridge Brew Pub, Carolina Brewing, Roth Brewing, Natty Greenes of Raleigh, Lonerider Brewing



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NC BEER News for September


Here are some of the biggest North Carolina Beer stories to hit the net in September. We’re going to start off with the news that a Colorado brewery is eying Asheville as a possible location for an East coast brewery:

New Belgium

ASHEVILLE ON SHORT LIST FOR NEW BELGIUM
New Belgium Brewing Co. is considering opening a new brewery in Asheville, N.C.

Bryan Simpson, media relations director at New Belgium, said the brewer has narrowed its search for a new brewery on the East Coast to four cities, and Asheville is on the short list. Simpson declined to reveal the other three cities under consideration.

The Fort Collins brewery, known for such beers as Fat Tire and Sunshine Wheat, has been exploring locations for a second brewery this year.

New Belgium sent a team to Asheville to talk with city officials, and Simpson said they received a warm welcome.

He said Asheville made the cut because of its central location on the East Coast, providing an easy jumping off point for distribution along the eastern seaboard that New Belgium is eyeing for expansion.

In addition to the prime location, Simpson said the city provides access to a high-quality water supply and a savvy beer drinking population.

“At this point, it’s on the short list; a few others are on the list,” Simpson said. “It’s not a decision we make lightly. … This is a big chapter for us to open a new brewery.”

Earlier this year, New Belgium expanded its distribution into Maryland, Virginia and the District of Columbia, making New Belgium’s beers available in 28 states plus the District of Columbia.

The brewery hopes to have a final decision on where it will open the new brewery by the end of the year.

www.coloradoan.com

Carolina, Mother Earth, Big Boss, Highland, Duck Rabbit,

NC BEER IS BIG NEWS
The News and Observer points out what we already know: North Carolina Breweries are seeing growth. There are about 49 breweries and brewpubs in North Carolina – a number that has been quickly growing, said Anna Lockhart, executive director of the N.C. Brewers Guild.

“In the Southeast, we’re really ahead of the curve,” Lockhart said. “Our craft brewing industry got a late start compared to states like Oregon and California. Even though we’ve come onto the scene a little bit later, in the next 10 to 15 years or so we’ll catch up.”

Most of the state’s breweries and brewpubs are concentrated around Asheville and the Triangle, where there are more than a dozen.

http://www.newsobserver.com

Lonerider

LONERIDER RECOGNIZED
The LoneRider Brewing Company in Raleigh started more than two years ago with a dream and a plan.

Now, the small microbrewery is a success story, churning out three core beers, including Shotgun Betty and the award-winning Sweet Josey Brown.

“We were home brewers and beer geeks,” founder Sumit Vohra said of he and his two business partners.

The three combined their passion for microbrews and a booming craft beer market in North Carolina.

“Just in the first six months of the year, the revenue is up 15 percent,” Vohra said.

The LoneRider Brewing Company was one of 25 small businesses from across the state recognized as one of 25 “Companies to Watch” by the Council for Entrepreneurial Development during a ceremony at the American Tobacco campus in Durham on Wednesday. The CED recognized businesses with between 10 and 100 employees.

http://www.wral.com/

NATTY GREENE’S CONTRIBUTES TO GREENSBORO ECONOMYNatty co-owner gets nod from DGI for improvements to Greensboro.

DGI named Chris Lester, co-owner of Natty Greene’s, as the 2011 Jim Roach Downtown Person of the Year for his work promoting South Elm Street, where Natty Greene’s is located.

Lester is in Denver for the Great American Beer Festival, and Daniel Craft accepted on his behalf. Craft, president of Craft Insurance Center, and John Lomax, president of Lomax Construction, took the initiative to remodel the building at 345 S. Elm St. that now houses Natty Greene’s.

Craft noted that the stretch of South Elm Street from the 200 block to the 800 block contains a wealth of historic buildings, but unfortunately some are poorly maintained.

“It’s a shame that we don’t care more about that core street,” Craft said.

http://www.bizjournals.com

Mother Earth Coaster

MOTHER EARTH NAME CONTROVERSY
Another story has surfaced, this time from WITN: VIDEO
A popular Kinston brewery says it won’t have to change its name, even though it lost a trademark dispute with another closely-named brewery on the other side of the country.

The owners of Mother Earth Brewing in Kinston aren’t saying much about last month’s U.S. Patent and Trademark Office’s decision which dismissed its trademark invalidation case against Mother Earth Brew of Vista, California. The California company says it can now ask Mother Earth Brewing to stop using the name. Both are microbreweries.

Daniel Love, from the Mother Earth in California, tells WITN News that he trademarked his name 30 days before the Kinston Mother Earth did so in 2009. Love says the trademark case was dismissed on August 22nd “with prejudice”, according to Love that means the Kinston company cannot appeal.

When contacted Monday, Trent Morgan in Kinston said he couldn’t speak with us about legal matters.



© 2013 Craft Beer Collective / Away Team Media

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TWIN CITY TAPS FEST


PRESS RELEASE FOR TWIN CITY TAPS FESTIVAL IN WINSTON SALEM ON AUGUST 13:

Nearly Two Dozen North Carolina Brewers Lined Up for Twin City Taps

Twin City Taps has enlisted 21 breweries that will be on hand to pour craft beers and talk about them during the Aug.13 beer festival at BB&T Ballpark. Participating breweries as of July 25 include: Aviator Brewing Company, Big Boss Brewing Company, Carolina Blonde, Carolina Brewery, Craggie Brewing Company, Foothills Brewing, Four Friends Brewing, French Broad Brewing Company, Fullsteam, Green Man Brewery, Highland Brewing Company, Liberty Steakhouse and Brewery, Loes Brewing Company, LoneRider Brewing Company, Mother Earth Brewing Company, Mystery Brewing Company, Natty Greene’s Pub & Brewing Company, Olde Hickory Brewery, Red Oak Brewery, Roth Brewing Company, The Duck- Rabbit Craft Brewery, The Olde Mecklenburg Brewery, Weeping Radish Farm Brewing “We’ve lined up some of the best regional beer producers to be at Twin City Taps,” Josh Neelon of Twin City Taps said. “Just this week, additional breweries have signed up to come to Twin City Taps, so the list of great craft brewers attending our event is likely to continue to grow.

“Twin City Taps is featuring only craft beer brewers from North Carolina to assure that the quality of the beer served will be outstanding,” Neelon added. “Similar to the exceptional quality of the beer, we want the overall experience at Twin City Taps to be a great one. To that end, we’re selling a maximum of 4,000 tickets to ensure that all guests have easy access to parking, restrooms, food and most importantly of all, cold beer.”

Musical performers slated for Twin City Taps include: Possum Jenkins, Old Southern Moonshine Revival, Da Stateside Lion Reggae Band and Brickfoot Down.

General admission tickets to Twin City Taps are $35, and VIP tickets are $55.

For more information or to purchase tickets please visit www.TwinCityTaps.com, call 336.714.6871 or go to the box office at BB&T Ballpark.



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A look Back at Hickory Hops


Liberty Steakhouse brewing

A group of us made the trip to Hickory, North Carolina last weekend for the 9th annual Hickory Hops Beer Festival. While the weather forecast was looking sketchy for the day, by the time we arrived to town, the skies had cleared and the rain had passed. Little did we know that significant storms with tornadoes would soon be moving into Raleigh where we had just come from.

We made it into the festival after pre-gaming at the Hickory Mellow Mushroom for a bit filling up on pizza and pints. As expected, the festival was jam packed with NC breweries and a few other southern breweries from SC, GA and even TN. We started with Pisgah Brewing and worked our way through the festival tents with the occasional break to enjoy the bands playing on stage throughout the 6 hour festival.

Highlights of beers and breweries that stood out to us included newcomers Nantahala Brewing‘s Noon Day IPA, Loe’s Brewing Chocolate Stout XS and Birdsong Brewing‘s Saison. Out of the established breweries, we couldn’t get enough of Liberty Steakhouse and Brewery. Apparently, the judges couldn’t either. The day also includes the Carolina Championship of Beer which happened in the morning. Medals and plaques were given to brewery winners in many categories of beer styles. Liberty seems to have easily won the most medals and they drew us back to their booth 3 times for their various timed releases throughout the day including several fantastic sours and their Black IPA.

One of our local favorites from the Triangle, Aviator Brewing made their first visit to Hickory Hops and won 5 medals for their various styles of brew. Surprisingly, HogWild IPA was not one of them! The Olde Hickory Brewery had a full line-up of their brews including a special Imperial Stout with honey that clocked in at 10.5 ABV. Natty Greene’s Brewery had several special brews for the day including a Barrel-aged version of their Black Powder Stout and Anniversary Sour which took home the Best in Show award. Sadly, while Pisgah Brewing also won a medal for their Bacon Stout, it was not available for tasting.

It was also great to visit with the brewers at several of my favorite NC breweries including Carl at Wedge Brewery, Josh at Mother Earth Brewery, Mark at Aviator Brewery and Paul at Duck-Rabbit Brewery.

By the end of the day, we managed to visit and sample nearly every brewery booth at the festival. Cheers to Hickory Hops and NC craft beer for a tremendous day.

Craft Beer Collective contributor @beerandracing – a NC craft beer fanatic, motorsports junkie and avid runner. Author of Beer and Racing. Operator of Bike 2 Beer.

See Jon’s complete Hickory Hops photo gallery

Hickory Hops brewers

Olde Hickory Imperial Stout

Old Hickory at Hickory Hops

Natty G Beer

Beer & Racing

See Jon’s complete Hickory Hops photo gallery



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Hops of Spring Beer Festival


Surf City’s Hops of Spring Beer Festival on April 30th to benefit www.hopeforthewarriors.org

On Saturday, April 30, The Greater Topsail Area Chamber of Commerce and Tourism will host a Hops of Spring Beer Festival on the Island in Surf City at the Beach House Marina. From 2 to 6 p.m. there will be eight NC breweries represented: Good Vibes Brewing Company, Wilmington; Weeping Radish Farm and Brewery, Jarvisburg; Lone Rider Brewing Company, Raleigh; Wolf Beer Company, Wilmington; Kind Beers Brewing, Charlotte; Carolina Brewery, Chapel Hill, Pittsboro; Huske Hardware House Pub and Brewery, Fayetteville; Natty Greens Brewing Company, Greensboro with 14 different brews for the discriminating palate to savor. Bald Fury will be playing that afternoon for your listening pleasure. Blankets and/or lawn chairs are suggested for comfort. Admission is $10 per person with children under 12 free. You must be 21 to taste or purchase beer. We will have a 50/50 raffle with the drawing at 6 p.m. You must be present to win. Proceeds will be shared with the Hope for the Warriors™ organization in Jacksonville. The mission of Hope for the Warriors™ is a promise that the sacrifices of the wounded across military service branches and throughout the nation will not be forgotten, nor their needs unmet. Their many programs have been implemented to fulfill this promise. See their story at www.hopeforthewarriors.org. Come enjoy an afternoon on Topsail Island and help a worthy cause at the same time.

Source: http://www.topsailadvertiser.com/



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Brown Ale Showdown


The Pour House Music Hall presents: Beer Battle Royale The “Brown” Edition

Wednesday, March 30th, 2011

Doors: 7 pm
Show: 8 pm / 9 pm / 10 pm

$4 entry fee includes 3 samples of 3 local Brown Ales.

All samples will be served unmarked. After sampling all 3 beers, you the judge, decide on a favorite. Ballots will be counted and a winner will be crowned for each session.

Big Boss – Bad Penny
Lone Rider – Sweet Josie
Natty Greene’s – Old Town

3 sessions:
(Session 1) – 8 to 9
(Session 2) – 9 to 10
(Session 3) – 10 until



© 2013 Craft Beer Collective / Away Team Media

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1 Night, 2 Beer Dinners


This Wednesday, Raleigh peeps have their choice of two beer dinners. Make your reservations now!

NATTY GREENE’S On March 23rd, make plans to enjoy four delicious courses of food paired with five courses of superb housecrafted beers masterfully prepared by head chef Douglas Boxley and brewer Mike Morris.

Beginning Course
pint of Buckshot Amber Ale

Second Course
Hochzeitssuppe, Traditional German Wedding Soup, (Hessian dumplings, carrot, celery, asparagus, red bell pepper, red oinion, garlic, nutmeg & marjoram in a Hessian beef broth) paired with 5 oz Hessian Hefe-weizen

Third Course
seared lamb chop over Highlander-broiled cal-cannon (cabbage, carrot, turnips, & potatoes) and sweet mint pesto. Paired with 5 oz Higlander 90 Shilling Scottish Ale

Fourth Course
Mad Anne’s marinated rotisserie pork loin with basmati rice, Bhindi Bhaji (okra, tomato, onion & cilantro) and Mad Anne’s curry sauce paired with 5 oz Mad Anne’s Blonde IPA

Fifth and Final Course
strawberry shortcake with Appalachia Irish Soda Bread and whipped cream paired with pint of Appalachia Irish Red

www.facebook.com

Brewmaster's in RaleighBREWMASTERS BAR AND GRILL
We found a case of Hopslam deep in the mystical place where special beers hide just until they are almost foggy in our memory. In addition we’re tapping a keg of Flying Dog’s Gonzo Imperial Porter this week. So this inspired, Scott Schabot, our executive chef, to whip up a special dish to serve with these beers:

Citrus jerk braised rabbit loin served w/ stilton blue cheese and roasted garlic mash

Either a 12oz bottle of Hopslam or a 16oz glass of Gonzo is served with each dish, your choice. Fair warning we only have one case of Hopslam so we’ll start taking orders at 6pm and when we’re out of Hopslam we’re out, but there should be more Gonzo to go around. The price for each dish and beer pairing will be $20.
Cheers

brewmastersbarandgrill.com



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